Lecitina di Soia (NATURANDO) maintenance of normal cholesterol levels and normal fat metabolism
Lecitina di Soia (NATURANDO) maintenance of normal cholesterol levels and normal fat metabolism
Il precious component della Soia
Proprietary
• Lecithin contributes, among other things, to the maintenance of normal cholesterol levels and normal fat metabolism. Lecithin is a food that provides phosphorus and choline.
• Promotes circulation, prevents the formation of clots in the arteries and regulates cholesterol levels. It improves memory, intellectual performance and strengthens the nervous system, since it is a natural source of B vitamins. It favors the mobilization of fats stored in adipose tissue.
Soy lecithin.
Dose consigliata and mode of use
If you get the assunzione di 2 perle al giorno da deglutire with an abundant sorso d'acqua.
Composition
Ogni pearl contains:
Soy lecithin 540 mg
Flacone 70 perle
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